Comments on: Egg Breakfast Burrito https://www.livingchirpy.com/low-carb-breakfast-burrito/ Wholesome Recipes Wed, 04 Mar 2026 16:46:26 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: Harriett https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-16428 Thu, 03 Dec 2020 08:30:12 +0000 https://www.livingchirpy.com/?p=1416#comment-16428 5 stars
YL

]]> By: Roche Woodworth https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-13351 Wed, 20 May 2020 07:23:02 +0000 https://www.livingchirpy.com/?p=1416#comment-13351 In reply to Cee Jay.

Thank you for the feedback, we’re happy you enjoyed the recipe!:)

]]> By: Cee Jay https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-13344 Mon, 18 May 2020 16:37:58 +0000 https://www.livingchirpy.com/?p=1416#comment-13344 5 stars
Made this just now and it turned out really good. Will make again. Ate one and wrapped the other in parchment paper and foil will eat warm tomorrow and eat.

]]> By: Roche Woodworth https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-12239 Mon, 04 Nov 2019 08:06:17 +0000 https://www.livingchirpy.com/?p=1416#comment-12239 In reply to Cindy Jean.

Hi Cindy, so glad you liked it - Thank you for the review!

]]> By: Cindy Jean https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-12234 Sun, 03 Nov 2019 20:55:11 +0000 https://www.livingchirpy.com/?p=1416#comment-12234 5 stars
I am not a fan of avocado by itself but I love guacamole. I took the chopped tomato, mayo, a squeeze of fresh lime and avocado for a quick guacamole. Really hits the spot for breakfast, lunch, or dinner. Thanks.

]]> By: Roche Woodworth https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-11797 Wed, 21 Aug 2019 08:37:45 +0000 https://www.livingchirpy.com/?p=1416#comment-11797 5 stars
I love this recipe. It’s a staple in our house and we love switching up the fillings every now and then.

]]> By: Shay https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-8851 Thu, 01 Feb 2018 10:50:42 +0000 https://www.livingchirpy.com/?p=1416#comment-8851 In reply to Elise.

Thank you for the feedback, Elise! I'm happy you liked the recipe. I will definitely try using my mixer to blend the eggs next time I make it:)

]]> By: Elise https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-8808 Fri, 12 Jan 2018 05:40:39 +0000 https://www.livingchirpy.com/?p=1416#comment-8808 5 stars
Hi Barbara;
Your recipe is a hit with my husband! I find if I use my mixer to blend the eggs and cream, they come out fluffier and thicker. Also, I cook them in 2 to 3 TBS of ghee and after flipping it over, I remove it from the heat, put some cheese on it, and cover it until it's melted. I then slide it out of the pan on to paper towels. One batch makes two big burritos. I roll them in clean napkins for easy handling, and pack them in a plastic box for his lunch. I mix up the filling too. His favorites are chicken sausage, trader Joe's jalapeno, and cheese, or all natural bacon bits and cheese. Thank you for a great recipe ????

]]> By: Nanette Pentz https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-8695 Mon, 30 Oct 2017 16:13:58 +0000 https://www.livingchirpy.com/?p=1416#comment-8695 In reply to Shay.

The avacado may not turn brown if you splash it with some lime juice

]]> By: Shay https://www.livingchirpy.com/low-carb-breakfast-burrito/comment-page-1/#comment-8548 Wed, 30 Aug 2017 19:01:17 +0000 https://www.livingchirpy.com/?p=1416#comment-8548 In reply to Barbara.

Hi Barbara, it was a 10" (25cm) pan! 🙂

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